Lipo Gourmet Food

Nadareni Chef Dino Bebić stekao je bogato iskustvo radeći u vrhunskim restoranima i kao traženi privatni chef za eksluzivne proslave i događanja na kopnu i moru. Prepoznajući vrijednost rodnog lokaliteta, svježinu, nutritivnu vrijednost i jedinstven okus koji daje jelima, Dino već godinama koristi namirnice isključivo lokalnog podrijetla, a njegova tvrtka Lipo Gourmet spremno je dočekala inicijativu Ajmo Lokalno tradicionalnim specijalitetima poput Skradinskog rižota i Šuga od hobotnice u obliku polugotovih jela.  Ova jela, u limenkama i teglicama bez konzervansa, štede vrijeme za nabavu i pripremu, a istovremeno nude visoku kvalitetu profesionalne pripreme od strane samog chefa Bebića. Naručite Dinine proizvode danas i kušajte okuse starine uz lokalnu svježinu i umijeće.

Gifted chef Dino Bebić has gained extensive experience working in top-tier restaurants and as a sought-after private chef for exclusive events on both land and sea. Recognizing the value of his native region, its variety, nutritional richness, and the unmistakable nuance of flavor it brings to every dish, Chef Dino has long used exclusively local ingredients in his dishes.

His artisanal food company, Lipo Gourmet, was an early supporter of the Ajmo Lokalno initiative, presenting time-honored Dalmatian specialties such as Skradin risotto and octopus stew (Šugo od hobotnice), as elegant, ready-to-enjoy dishes. Prepared without preservatives and rooted in local culinary tradition, they offer the convenience of modern dining with the depth and quality of chef-crafted cuisine.

These dishes, packaged in preservative-free tins and jars, save time on sourcing and preparation, while delivering high-quality, chef-crafted flavors by Bebić himself. Order Dino’s creations today and experience the timeless taste of tradition, infused with local freshness and culinary skill.